seasonal cocktails
BLACKBERRY LEMON DROP • $11
Vodka, Blackberry, Lemon, Simple
served up with 1/4 sugar rim
PINEAPPLE MOJITO • $13
Plantation Pineapple Rum, Lime, Lemon,
Simple, Mint, topped with soda on the rocks
CUCUMBER BASIL GIMLET • $13
Freeland Gin, Lime, Lemon,
Simple, Cucumber, Basil
served up
PAMARITA • $12
Tequila Plata, Pama Pomegranate Liqueur,
Lime, Orange, Agave on the rocks
DIRTY DYER • $12
Vodka, Dirty Sue, Dry Vermouth
served up
THE GLITTERFOX • $13
Buffalo Tres, Cointreau,
Luxardo, Lemon, Honey
FOREST PARK GIN & TONIC • $13
Freeland Forest Gin, Tonic,
Star Anise, Cardamom Pod, Mint
on the rocks
MEZCAL OLD FASHIONED • $13
Union Mezcal, HAB Chocolate Habanero,
Mexican Cocoa Bitters, served on a big rock
THE SOUR HEN • $12
Hennessy, Lemon, Simple
served up
ROSÉ FRENCH 75 • $13
Empress Gin, Lemon, Simple
topped with Rosé Bubbles, served up
BLACKBERRY BOURBON SMASH • $11
Jim Beam Black, Blackberry, Lemon, Simple
topped with Ginger Beer on the rocks
BAD REPUTATION • $12
Tequila Plata, Conan’s Jalapeno Limeade,
Cucumber, on the rocks with a Tajin rim
*get an even worse reputation with a 50/50 Tequila/Mezcal pour $14
APEROL MARTINI • $12
Gin (or Vodka), Aperol, Dry Vermouth,
Lemon, Orange, served up
MOCKTAILS
ALL THE FLOWERS • $7
Red Tea, Rose syrup, Cucumber Lavender Bitters
HAVALINA PALMER • $7
Red Tea, Demerara, Lemon, Summer Berry Bitters
BLACKBERRY PEAR SPARKLER • $7
Blackberry, Lemon, Pear syrup, Simple, Ginger Beer,
Polynesian Kiss Bitters, Mexican Cocoa Bitters, Soda Water
GINGER SNAP • $7
Pineapple, Ginger Beer, Lime, Simple, Peycheaud's bitters
THE POLYNESIAN PEAR • $7
Pear, Lime, Soda, Polynesian Kiss bitters
STRAWBERRY RHUBARB SPARKLER • $7
Strawberry, Lemon, Rhubarb Bitters, Lemon-Lime Soda